Sargasso of Morgantown Restaurant & Bar in Morgantown 26501Restaurants/Food & Dining
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Restaurants/Food & Dining in Morgantown, WV 26501

Sargasso of Morgantown Restaurant & Bar

215 Don Knott's Blvd

Morgantown, WV 26501

(304) 554-0100

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Business Hours:

Sunday:05:30pm to 09:00pm
Monday:11:30am to 09:00pm
Tuesday:11:30am to 09:00pm
Wednesday:11:30am to 09:00pm
Thursday:11:30am to 10:00pm
Friday:11:30am to 10:00pm
Saturday:05:30pm to 10:00pm

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Back to Sargasso of Morgantown Restaurant & Bar

Sargasso of Morgantown Restaurant & Bar Service List

Dinner

  • Appetizers

    • Marinated Olives

      $6.00
    • Marcona Almonds

      $6.00
    • Cheese Plate

      $17.00
    • Charcuterie

      Three cured meats paired with accompaniments, house made pickles, baguette

      $18.00
    • Chicken Dumplings

      Crispy dumpling with black vinegar and chili oil

      $10.00
    • Calamari

      Lightly floured and briefly fried, over Hoisin baby bok choy with a chili lime glaze

      $12.00
    • House-Made Pickles

      $8.00
    • Merguez

      Grilled spiced lamb sausage over Moroccan couscous with lemon, mint, marcona almond, Castelvetrano olive, and hariss

      $16.00
    • Burrata Toast

      Fresh mozzarella burrata on Phoenix sourdough toast with salsa verde, roasted tomato, and smoky tomato syrup

      $13.00
    • Fried Cauliflower

      Crisp-fried cheddar cauliflower with confit fresno chili sauce

      $10.00
    • Ceviche

      Bay scallops, lime, fresno chili, grapefruit, orange and cilantro served with crispy tostada

      $14.00
  • Soups and Salads

    • Featured Soups

      Two daily

      $6.00
      $10.00
    • Wedge

      Iceberg Lettuce with Chopped Bacon, Eggs, Diced Roma Tomatoes, House Made Bleu Cheese Dressing and Balsamic Drizzle

      $10.00
      $12.00
    • Crab Salad

      Jumbo lump crab on butter lettuce with tomato, avocado, and an English mustard vinaigrette

      $15.00
    • Peppercorn

      Romaine with Cherry Tomatoes, Crispy Pancetta, Shaved Parmesan, House Made Peppercorn Dressing, and a Crostini

      $10.00
      $12.00
    • Sargasso Salad

      Thinly sliced celery, feta cheese, white balsamic vinaigrette, mejdool dates, walnuts and cranberry coulis

      $10.00
      $12.00
    • Bibim Guksu

      Chilled soba noodles in spicy gochujang and sesame sauce with cucumber, carrot, scallion, kimchi, and local egg

      $11.00
  • Entrees

    • Pork

      Footprints Farm pork chop, smoked ham hock and tomato risotto, fava beans, and saffron butter

      $30.00
    • Chicken Poulette

      Footprints Farm free range chicken breast with a light mushroom velouté, fingerling potatoes, Chef's seasonal vegetable, and grilled lemon

      $29.00
    • Filet Mignon

      Grilled six-ounce filet mignon, scallion mashed potatoes, Chef's seasonal vegetable, and Sargasso steak sauce

      $48.00
    • Forbidden Fried Rice

      Chinese black rice, Tofu bacon, scallion, pine nuts, trumpet mushrooms, broccolini, tamari, and chili thread

      $26.00
    • Salmon

      Seared Atlantic salmon served with sauce gribiche, fingerling potatoes, and French green beans, and malt vinegar reduction

      $33.00
    • Lamb

      Seared lamb rack served with spinach and feta strudel, tzatziki, ouzo stewed tomato, and za'atar spices

      $30.00
    • Wiener Schnitzel

      Viennese style breaded veal cutlet served with Austrian potato salad, green salad, lemon

      $22.00

Lunch

  • Starters

    • Calamari

      Baby bok choi, hoisin and chili lime glaze

      $11.00
    • Vegetable Spring Rolls

      Spicy plum sauce

      $6.00
    • Coconut Shrimp

      Mango Lime dipping sauce

      $10.00
    • Featured Soups

      Three daily

      Cup

      $6.00

      Bowl

      $8.00
  • Entrees

    • Salmon or Steak Salad

      Your choice of salmon or steak on a bed of arcadian lettuce, modena balsamic vinaigrette, buttered baguette toast

      $18.00
    • Filet Medallions

      With Tarragon butter, Grill sauce, house fries

      $20.00
    • Lobster Crepes

      Tender crepes filled with lobster, shrimp, and crab, Seafood Bechamel, baked with Pecorini, side salad with Sherry-pink peppercorn dressing

      $16.00
    • Wiener Schnitzel

      Viennese style breaded veal scaloppini, Austrian potato salad

      $19.00
    • Vegetable Quiche

      Garden salad and Modena balsamic vinaigrette

      $12.00
  • Pizza

    • Smoked Salmon Pizza

      Norwegian smoked salmon, creme fraiche, chives, capers

      $16.00
    • Pepperoni and Banana Pepper Pizza

      Fresh mozzarella and parmesan

      $13.00
  • Sandwiches

    Sandwiches served with your choice of fries, side salad, or soup option

    • French Dip

      Roasted tenderloin, sauteed Crimini mushrooms and melted Swiss cheese on a house- baked hoagie with Porchini Jus and fries

      $14.00
    • Tuna Sandwich

      Tuna salad and melted cheddar on buttered and toasted sour dough, lettuce, tomatoes

      $13.00
    • Applewood BLT

      Bacon with lettuce, tomato, garlic lemon aoili, on sourdough

      $12.00
    • Turkey and Avocado Club

      Shaved turkey, applewood smoked bacon, avocado, lettuce and tomato on multigrain bread

      $12.00
    • Triple Grilled Cheese

      Mozzarella, parmesan and muenster on sourdough

      $10.00
    • Bacon Cheddar Burger

      House-baked brioche bun, with mayonnaise, lettuce, tomato, red onion, cornichon

      $13.00
    • Chicken Sandwich

      With bacon-cider jam and cheddar, on a pretzel bun

      $13.00

Brunch

  • Main

    • Okonomiyaki Fries

      hand-cut fries, Japanese mayo, Takoyaki sauce, furikake, scallion, bonito

      $9.00
    • Daily Pastry

      chef's preparation

      Market Price

    • Greek Yogurt Bowl

      yogurt, house granola, seasonal fruit, honey, fresh mint

      $8.00
    • Cobb Salad

      grilled chicken, chopped lettuces, tomato, bacon, avocado, local egg, bleu cheese, red wine vinaigrette

      $12.00
    • Shrimp and Grits

      jumbo shrimp sauteed over cheddar grits and greens with bacon jam

      $12.00
    • Mushroom Banh MI

      grilled marinated mushrooms, avocado, cucumber, pickled carrot, cilantro, basil, and spicy mayo on baguette

      $12.00
    • Americana

      two eggs any style, tots, bacon, choice of toast

      $12.00
    • Biscuits and Gravy

      house made biscuits, house savory sausage or mushroom sage gravy, two sunny side up eggs

      $17.00
    • Steak and Eggs

      6 ounce hanger steak, compound butter, creamed spinach, tots

      $18.00
    • Eggs Benedict

      ham, spinach, poached eggs, hollandaise

      $15.00
  • Sides

    • Bacon

      $3.00
    • Footprints Farm Egg

      $2.00
    • Toast

      $2.00
    • Crispy Tots

      $3.00

Dessert

  • Desserts

    • Matcha Panna Cotta

      Black sesame croquant and short bread

      $9.00
    • Cappuccino Cheesecake

      Silky espresso cheesecake with milk crème and shaved chocolate

      $9.00
    • Buttermilk Pie

      Fresh whipped cream and berries

      $9.00
    • Crème Brûlée

      A rich custard topped with caramilzed sugar

      $9.00
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